The replay of the webinar, "Bap Meogeureo Gaja! Tara, Kain Tayo! : A Korean and Filipino (Fusion) Cuisine Demonstration," held on 2 December 2020 is now available on YouTube.
WATCH THE WEBINAR REPLAY
ABOUT THE EVENT
This webinar shall introduce two famous Korean foods, bulgogi and kimchi chigue. Bulgogi is Korean equivalent of grilled beef or barbecue. Kimchi-jjigae or kimchi stew is a jjigae, or stew-like Korean dish, made with kimchi and other ingredients, such as pork or seafood, scallions, onions, and diced tofu. It is one of the most common stews in Korean cuisine. The cuisine demonstration shall give a glimpse of how the authentic dishes and the fusion are made by two chefs, a Korean and a Filipina. They will demonstrate how these are cooked similarly and differently. Some Korean words about the ingredients will also be introduced. Beyond mere knowledge of how these cuisines are prepared, a deeper understanding of Korean culture would be explored in this webinar through an exploration of the language used, their history, and how they are being ‘modified’ to suit the taste of non-Koreans.
ABOUT THE SPEAKER
Owner of the local food market, "Dalkomhan Bapsang"
Dr. Jeongho Cha
Professor of Science Education, Daegu University
Jennifer Oliveros Villareal
President of the Filipino Community in Gimcheon, under the Tamunhwa Center
- Prof. Arnelyn M. Torres
Tourism Management Department, Keimyung University
ASIAN CENTER @ 65
This activity is part of the Asian Center’s 65th anniversary celebration, with the theme “Asian Center @ 65: Zealously Cultivating Ideas, Ceaselessly Inspiring Minds Across Asia.”
The UP Asian Center offers M.A. degrees in Asian Studies with four fields of specialization: Northeast Asia, Southeast Asia, South Asia, and West Asia. The Center also has an M.A. program in Philippine Studies that allows students to major in Philippine society and culture, Philippine foreign relations, or Philippine development studies. The Center offers a Ph.D. program in Philippine Studies in conjunction with the College of Arts and Letters and the College of Social Sciences and Philosophy. For an overview of these graduate programs, click here. The Asian Center also publishes Asian Studies: Journal of Critical Perspectives on Asia, the latest issue of which can be downloaded at the journal's website. For other news and upcoming events at the Asian Center, click here.